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Fried Instant Noodle Production Line Dried Instant Noodle Production Line Dried Cooking Noodle Production Line |
Pasta equipment 1. Fried instant noodle production line (bag, cup) YFM-series (40~270 thousand bags / Class 40~120 thousand Cups / classes); 2. Drying instant noodle production line HJM-Series (3-12T / classes); 3. HFM-dried instant noodles production line series of (3-20T); 4. Macaroni production line M-Series (2-8T / classes) 5. Noodle Production Line GM-Series (2-8T / classes); 6. Fresh (raw or cooked) noodles production line XSM - Series (4-16T / classes); Rice products, equipment 7. Instant rice or starch vermicelli production line FRV-Series (2-4T / classes); 8. Pai Vermicelli production line corrugated WRV-series (2-4T / classes); 9. Pasta (rice or starch) production line TXF-Series (2-8T / classes); 10. Straight rice or starch vermicelli production line ZGF-Series (2-4T / classes); 11. Instant fresh rice noodle production line - line (1-3T / classes); 12. Fresh fried rice noodle production line, etc. Products are exported to the United fKingdom, Indonesia, Malaysia, Singapore, Vietnam, Russia, Sweden, Mexico, Syria, Bangladesh, Nepal, India, Pakistan, Nigeria and other countries. Our customers include the world's leading Unilever UNILEVER COMPANY LTD. (H0CHIMING CITY, VIETNAM), and INDOFOOD companies to Xiamen in 2004 we created the prosperity of the company of Resources in instant noodles and rice noodle production line, and in the country in the noodle industry first passed ISO 9001 International Quality System Certificate and the Quality Management System Certificate. |